Carne Asada con Verduras (Keto)
Grilled Steak with Sautéed Vegetables
Yes, keto as served. About 10g net carbs per serving.
What it is
Marinated and grilled steak, typically a thin cut, served with a side of keto-friendly sautéed vegetables.
Key ingredients
Beef steak (e.g., skirt, flank, ribeye), lime juice, garlic, salt, pepper, olive oil. Side vegetables might include bell peppers, onions, chayote (güisquil), or green beans (ejotes).
Optional tweaks
Specify no rice, beans, or tortillas. Request a side of non-starchy vegetables sautéed in oil or butter instead of fries or rice. Confirm marinade does not contain sugar.
Watch out for
Sugary marinades, high-carb side dishes (rice, beans, potatoes), high amounts of onions or bell peppers if served in large quantity.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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