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All cuisines › Guatemalan

Carne Asada (Keto Style)

Grilled Steak with Avocado and Keto Sides

Yes, with a tweak: omit rice, black beans, and tortillas entirely. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.

Needs a tweakHigh ProteinBeef
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6gNet carbs
10gTotal carbs
4gFibre
60gProtein
60gFat
800Calories

What it is

Marinated and grilled steak, typically thin-cut beef, served with fresh avocado slices and a side of traditional chirmol (a fresh tomato salsa, ensure no sugar) and possibly grilled onions or bell peppers.

Key ingredients

Beef steak (skirt, flank, or sirloin), avocado, olive oil, lime juice, salt, pepper, garlic, chirmol (tomatoes, onion, cilantro, mint, lime, salt, pepper).

How to make it keto

Omit rice, black beans, and tortillas entirely. Ensure steak marinade does not contain sugar (ask for plain grilled if in doubt). Ask for chirmol without added sugar.

Watch out for

Marinades often contain sugar. Rice, beans, and tortillas are standard sides. Some chirmol recipes might add a pinch of sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

Carne Asada
Carne Asada
Grilled Steak with Keto Sides
Carne Asada con Ensalada de Aguacate y
Carne Asada con Ensalada de Aguacate y
Grilled Steak with Avocado Salad and Roasted Vegetables
Carne Asada
Carne Asada
Grilled Marinated Beef with Guacamole and Keto Sides
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Fried Pork Belly with Lime
Chicharrón con Aguacate
Chicharrón con Aguacate
Guatemalan Fried Pork Belly with Avocado

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