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All cuisines › Guatemalan

Guisado de Nopales con Cerdo y Chiles Secos Ahumados (Keto)

Pork and Nopal Stew with Smoked Dried Chiles (Keto)

Yes, with a tweak: ensure the stew is thickened only by the reduction of vegetables and chiles, without masa or flour. About 9g net carbs per serving.

Needs a tweakHigh FatPork
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9gNet carbs
18gTotal carbs
9gFibre
45gProtein
50gFat
600Calories

What it is

Tender pieces of pork, slow-simmered with nopales (cactus pads), tomatoes, onions, and a rich, smoky sauce made from rehydrated dried chiles, without any starchy thickeners.

Key ingredients

Pork (e.g., shoulder or belly), nopales, dried chiles (e.g., guaque, pasilla), tomatoes, onion, garlic, cilantro, pork broth, olive oil, salt, cumin, oregano.

How to make it keto

Ensure the stew is thickened only by the reduction of vegetables and chiles, without masa or flour. Request no starchy sides.

Watch out for

Traditional stews often use masa or flour as thickeners. Ensure these are strictly omitted. Watch for added sugar in tomato-based sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Guatemalan menuAll 1,212 Guatemalan dishes ›

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Guatemalan Beef Stew (Keto, no root vegetables)
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Guacamole (no chips)
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Sautéed Liver and Onions (with Keto Sides)
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Shredded Beef Stew (without Potatoes)
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Hilachas
Shredded Beef in Tomato Sauce with Keto Sides

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