Revoltillo de Huevo con Sesos de Res
Scrambled Eggs with Beef Brains
Yes, keto as served. About 6g net carbs per serving, lower than 7 in 10 Guatemalan dishes.
What it is
A traditional and rich Guatemalan breakfast or light meal, featuring scrambled eggs combined with tender, savory beef brains, sautéed with onions, tomatoes, and cilantro.
Key ingredients
Beef brains, eggs, onion, tomato, cilantro, cooking oil (or butter), salt, pepper.
Optional tweaks
Ensure no starchy sides like tortillas, toast, or refried beans are served. Confirm no sugar is added to the tomato mixture.
Watch out for
Starchy sides served, hidden sugars in tomato mixture.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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