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All cuisines › Hungarian

Libamell Sült (Cukormentes Káposztával)

Roasted Goose Breast (with Sugar-Free Braised Cabbage)

Yes, with a tweak: ensure the braised cabbage is prepared without sugar or high-carb fruits (e.g., apples). About 12g net carbs per serving, on the higher side for Hungarian food, so watch the portion.

Needs a tweakHigh FatGoose
Libamell Sült, Hungarian dish
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12gNet carbs
20gTotal carbs
8gFibre
50gProtein
65gFat
800Calories

What it is

Crispy-skinned, succulent roasted goose breast, a prized delicacy in Hungarian cuisine. It's often served with braised cabbage, which for a keto diet, must be prepared without any added sugar or fruit (like apples) that are sometimes included in traditional recipes.

Key ingredients

Goose breast with skin, red or white cabbage, rendered goose fat or lard, onion, caraway seeds, salt, pepper, vinegar (for cabbage).

How to make it keto

Crucially, ensure the braised cabbage is prepared without sugar or high-carb fruits (e.g., apples). Confirm no starchy side dishes (potatoes, dumplings) are served. Request extra cabbage if desired.

Say this to the waiter (Hungarian)

A Libamell Sült mellé a káposzta cukor- és gyümölcsmentes legyen. Keményítős köretet (krumpli, galuska) nem kérek. Kérek plusz káposztát.

For the Libamell Sült, ensure the cabbage is sugar-free and fruit-free. No starchy sides (potatoes, dumplings). Extra cabbage, please.

Watch out for

Sugary braised cabbage (most common form). Fruit-based sauces. Starchy side dishes like mashed potatoes or dumplings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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