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All cuisines › Hungarian

Szalonna Sütés

Grilled Smoked Bacon/Pork Belly with Vegetables

Yes, with a tweak: enjoy the grilled pork belly and fresh vegetables. About 7g net carbs per serving.

Needs a tweakHigh FatPork
Szalonna Sütés, Hungarian dish
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7gNet carbs
10gTotal carbs
3gFibre
30gProtein
100gFat
1060Calories

What it is

A traditional outdoor grilling experience, where thick slices of smoked pork belly (szalonna) are skewered and grilled over an open fire until crispy, served with fresh raw onions, tomatoes, and green peppers.

Key ingredients

Thick-cut smoked pork belly (szalonna), fresh red onions, tomatoes, green bell peppers, ground paprika.

How to make it keto

Enjoy the grilled pork belly and fresh vegetables. Explicitly decline any accompanying bread, which is almost always served alongside.

Say this to the waiter (Hungarian)

Szalonna Sütést kérek, de kenyér nélkül.

Szalonna Sütés, please, but without the bread.

Watch out for

The most significant risk is the traditional serving of white bread; high amounts of raw onions and tomatoes can also add up if consumed excessively.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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