סטייק טונה צלוי
Grilled Tuna Steak
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Israeli dishes.
What it is
A thick, high-quality tuna steak, grilled to your preference (typically rare to medium-rare), seasoned simply with olive oil, sea salt, and black pepper, often with a squeeze of fresh lemon and a garnish of herbs.
Key ingredients
Tuna steak, olive oil, lemon, salt, black pepper, parsley.
Optional tweaks
Request no sugary marinades (e.g., teriyaki), no breading, and no high-carb sauces. Request low-carb side vegetables instead of rice, potatoes, or couscous.
Say this to the waiter (Hebrew)
בסטייק טונה, בבקשה בלי מרינדות מתוקות, ציפוי פירורי לחם או רטבים עתירי פחמימה. אשמח לירקות דלי פחמימה כתוספת, במקום אורז, תפוח אדמה או קוסקוס.
For the סטייק טונה, no sugary marinades, breading, or high-carb sauces. Can I have low-carb vegetables as a side instead of rice, potatoes, or couscous?
Watch out for
Sugary marinades/glazes, high-carb sauces, served with traditional potato/rice/couscous sides without explicit modification.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Israeli menuAll 170 Israeli dishes ›
