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All cuisines › Italian

Arrosto di Vitello

Roasted Veal with Keto Sides

Yes, with a tweak: ensure no potatoes, roasted root vegetables (like carrots or parsnips), or starchy thickeners in the sauce. About 7g net carbs per serving.

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7gNet carbs
9gTotal carbs
2gFibre
65gProtein
55gFat
800Calories

What it is

A succulent roast veal, often prepared with herbs and a savory pan sauce. This version is served with appropriate low-carb side dishes.

Key ingredients

Veal roast (e.g., loin or leg), olive oil, garlic, rosemary, sage, white wine, beef broth, salt, pepper. Served with sautéed mushrooms or roasted asparagus.

How to make it keto

Ensure no potatoes, roasted root vegetables (like carrots or parsnips), or starchy thickeners in the sauce. Request green vegetables or a side salad (without croutons, with oil and vinegar dressing).

Say this to the waiter (Italian)

Per l'Arrosto, senza patate, verdure a radice o addensanti amidacei nella salsa. Come contorno, verdure a foglia verde o un'insalata semplice (senza crostini, solo olio e aceto).

For the Arrosto, no potatoes, root vegetables, or starch in the sauce. Please serve with green vegetables or a side salad (no croutons, just oil and vinegar).

Watch out for

Potential flour in gravy/sauce. Some kitchens might use sugar for caramelization. Be explicit about no added sugars.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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Other veal dishes around the world

Chorba od telesko
Chorba od telesko
Macedonian
Kalfsoester met Champignons en Roomsaus
Kalfsoester met Champignons en Roomsaus
Belgian
Blanquette de Veau
Blanquette de Veau
French
Kalbskotelett an Kräuterbutter mit grünem
Kalbskotelett an Kräuterbutter mit grünem
Swiss
Beuschel
Beuschel
Austrian
Ungeröstetes Wiener Schnitzel mit
Ungeröstetes Wiener Schnitzel mit
German