Bistecca alla Pizzaiola
Steak with Pizzaiola Sauce
Yes, keto as served. About 6g net carbs per serving.
What it is
A classic Italian dish featuring pan-seared or grilled steak (typically sirloin or ribeye) topped with a savory sauce made from crushed tomatoes, garlic, oregano, and olive oil. Naturally keto-friendly as long as no sugar is added to the sauce and it's served without starchy sides.
Key ingredients
Beef steak (sirloin, ribeye, or similar cut), crushed tomatoes, garlic, oregano, fresh basil, extra virgin olive oil, salt, black pepper.
Optional tweaks
Ensure no sugar is added to the tomato sauce. Request it without any pasta, rice, or potato sides. A side of grilled or sautéed low-carb vegetables would be ideal.
Say this to the waiter (Italian)
Bistecca alla Pizzaiola: La salsa senza zuccheri aggiunti, per favore. Senza pasta, riso o patate. Posso avere verdure grigliate o saltate come contorno?
Bistecca alla Pizzaiola: No added sugar in the tomato sauce, please. No pasta, rice, or potatoes. I'd like grilled or sautéed vegetables instead.
Watch out for
Hidden sugars in pre-made tomato sauces. Often served with pasta or bread for dipping; ensure these are omitted.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.