Porchetta (Senza Contorni Carboidrati)
Slow-Roasted Pork Belly & Loin (with Keto Sides)
Yes, with a tweak: request to be served without any starchy sides (potatoes, bread, polenta). About 3g net carbs per serving, lower than 7 in 10 Italian dishes.
What it is
A classic Italian preparation of boneless pork roast, typically a whole pig or a large cut of pork belly and loin, slow-roasted with herbs like rosemary, fennel, and garlic. It's naturally keto, but traditionally served with starchy sides.
Key ingredients
Pork belly, pork loin, rosemary, garlic, fennel seeds, black pepper, salt, olive oil.
How to make it keto
Request to be served without any starchy sides (potatoes, bread, polenta). Ask for simple grilled or sautéed low-carb vegetables instead (e.g., spinach, broccoli rabe, zucchini).
Say this to the waiter (Italian)
La Porchetta, per favore, senza contorni amidacei come patate o polenta. Al loro posto, gradirei verdure grigliate o saltate a basso contenuto di carboidrati.
I'd like the Porchetta without starchy sides like potatoes or polenta. Please serve it with simple grilled or sautéed low-carb vegetables instead.
Watch out for
Sometimes served with a sauce that might contain thickeners or sugars (rare for traditional Porchetta, but possible). The main risk is invariably the high-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.