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All cuisines › Italian

Tagliata di Manzo al Rosmarino (con Contorno Keto)

Sliced Beef Steak with Rosemary (with Keto Side)

Yes, with a tweak: request no potatoes, fries, bread, or other carb-heavy sides. About 3g net carbs per serving, lower than 7 in 10 Italian dishes.

Needs a tweakHigh ProteinBeef
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3gNet carbs
5gTotal carbs
2gFibre
60gProtein
55gFat
750Calories

What it is

Expertly grilled beef steak, typically sirloin or ribeye, thinly sliced and served medium-rare, simply seasoned with fresh rosemary, quality olive oil, and sea salt. Accompanied by a specifically requested low-carb vegetable side.

Key ingredients

Beef steak (e.g., sirloin, ribeye), fresh rosemary, extra virgin olive oil, garlic (optional), sea salt, black pepper, keto vegetables (e.g., sautéed spinach, grilled asparagus, broccoli rabe).

How to make it keto

Request no potatoes, fries, bread, or other carb-heavy sides. Specify a keto-friendly green vegetable accompaniment.

Say this to the waiter (Italian)

Per la Tagliata di Manzo al Rosmarino, niente patate, patatine o pane. Per favore, servire con un contorno di verdure verdi keto-friendly.

For Tagliata di Manzo al Rosmarino, no potatoes, fries, or bread. Please serve with a keto-friendly green vegetable side.

Watch out for

Sugary marinades, non-keto side dishes. Confirm no balsamic glaze or other sweetened sauces.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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