Bò Luộc
Boiled Beef
Yes, with a tweak: ensure dipping sauce is made without sugar. About 3g net carbs per serving, lower than 9 in 10 Vietnamese dishes.
3gNet carbs
3gTotal carbs
0gFibre
50gProtein
25gFat
450Calories
What it is
Simple, clean boiled beef (usually flank or brisket) served thinly sliced, often with a side of ginger fish sauce. Excellent for a light but protein-rich meal.
Key ingredients
Beef (flank, brisket), water, ginger, salt. Dipping sauce: fish sauce, ginger, garlic, chili, lime juice.
How to make it keto
Ensure dipping sauce is made without sugar.
Watch out for
Hidden sugar in dipping sauce.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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