Daikon Salad (Keto-Modified)
Shredded Daikon Radish Salad with Keto Dressing
Yes, with a tweak: request a sugar-free dressing. About 5g net carbs per serving.
What it is
A refreshing side salad made from finely shredded daikon radish, known for its crisp texture and mild peppery flavor. Served with a light, sugar-free Japanese-style dressing.
Key ingredients
Daikon radish, green onions (optional), shiso leaves (optional), sesame seeds (optional), keto dressing (e.g., sesame oil, rice vinegar, sugar-free tamari, water, keto-friendly sweetener).
How to make it keto
Crucially, request a sugar-free dressing. Traditional Japanese dressings, including sesame or soy-based ones, can contain significant amounts of sugar.
Say this to the waiter (Japanese)
大根サラダのドレッシングは、砂糖やみりんを使わずに作ってください。
Please make the Daikon Salad dressing sugar-free, with no mirin or added sugar.
Watch out for
Sugar in traditional dressings. Some dressings may use mirin which contains sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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