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All cuisines › Ukrainian

Mushroom Yushka (Clear Keto Broth)

Clear Wild Mushroom Broth Soup

Yes, with a tweak: request no potatoes, noodles, or flour thickeners. About 5g net carbs per serving, lower than 7 in 10 Ukrainian dishes.

Needs a tweakBalanced Protein/FatVegetable
Mushroom Yushka, Ukrainian dish
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5gNet carbs
8gTotal carbs
3gFibre
10gProtein
18gFat
250Calories

What it is

A light yet deeply flavorful soup made from various wild mushrooms, simmered in a rich, clear broth. Modified for keto by strictly ensuring no starchy additions or thickeners.

Key ingredients

Wild mushrooms (e.g., porcini, cremini), onion (minimal), savory vegetable or beef broth, fresh dill, bay leaf, black pepper, cooking oil, sour cream (smetana, optional).

How to make it keto

CRITICAL: Request no potatoes, noodles, or flour thickeners. Ensure no sugar is added. Ask for extra mushrooms if possible. Request no bread or other carb accompaniments.

Watch out for

Potatoes, noodles (often added), flour thickeners, excessive onions/carrots, and typically served with bread.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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