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All cuisines › Korean

Gaji Namul (가지나물)

Steamed Eggplant Salad (Sugar-Free Seasoning)

Yes, with a tweak: ensure the seasoning is sugar-free. About 5g net carbs per serving.

Needs a tweakLow Carb SideVegetable
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5gNet carbs
10gTotal carbs
5gFibre
5gProtein
15gFat
200Calories

What it is

Soft, steamed eggplant pieces seasoned with a savory, umami-rich dressing. A traditional banchan (side dish), modified to be sugar-free.

Key ingredients

Eggplant, soy sauce (low-carb), sesame oil, garlic, green onions, sesame seeds.

How to make it keto

Crucially, ensure the seasoning is sugar-free. Many restaurants add sugar to namul for taste. Confirm no other high-carb ingredients are added.

Say this to the waiter (Korean)

가지나물은 양념에 설탕 없이 만들어 주세요. 다른 탄수화물 높은 재료도 안 들어가죠?

For 가지나물, please ensure the seasoning is sugar-free. Confirm no other high-carb ingredients are added.

Watch out for

Hidden sugars in the seasoning sauce are the primary risk. Eggplant itself has a moderate carb count, which can add up in a large portion.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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