Moo Manao (Keto Spicy Lime Pork)
Keto Spicy Lime Pork
Yes, with a tweak: request the dressing be made without any added sugar. About 7g net carbs per serving.
What it is
Thinly sliced blanched or lightly cooked pork (or beef) served with a vibrant, intensely spicy and sour dressing made with fresh lime juice, fish sauce, garlic, and chilies, garnished with plenty of fresh herbs.
Key ingredients
Sliced pork (or beef), lime juice, fish sauce, fresh chilies, garlic, cilantro, mint, spring onions.
How to make it keto
Crucially, request the dressing be made without any added sugar.
Say this to the waiter (Lao)
ໝູມະນາວ, ຂໍນ້ຳປຸງບໍ່ໃສ່ນ້ຳຕານເດີ້.
For Moo Manao, please ensure the dressing is made without any added sugar.
Watch out for
High sugar content in traditional dressing.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Lao menuAll 161 Lao dishes ›
