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All cuisines › Latvian

Cepts cūkas stilbs ar skābētiem kāpostiem (keto versija)

Roasted Pork Knuckle with Sauerkraut (Keto Modified)

Yes, with a tweak: omit any potato sides (boiled, mashed, fried). About 9g net carbs per serving, on the higher side for Latvian food, so watch the portion.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
9gNet carbs
15gTotal carbs
6gFibre
90gProtein
95gFat
1200Calories

What it is

A slow-roasted pork knuckle, tender and flavorful, served with rich, tangy sauerkraut. While traditionally often accompanied by potatoes, these must be omitted for a keto diet.

Key ingredients

Pork knuckle, sauerkraut, onions, garlic, bay leaves, caraway seeds, salt, pepper, lard or cooking oil.

How to make it keto

Omit any potato sides (boiled, mashed, fried). Ensure no sugar is added to sauerkraut during preparation (common in some restaurants). Request extra cooking fat/butter if desired.

Say this to the waiter (Latvian)

Cepts cūkas stilbs: lūdzu, bez kartupeļu piedevām. Pārliecinieties, ka skābētajiem kāpostiem nav pievienots cukurs. Varētu lūdzu papildu gatavošanas taukus vai sviestu?

Cepts cūkas stilbs: no potatoes, please. Confirm no sugar in sauerkraut. Can I have extra cooking fat or butter?

Watch out for

Potatoes (traditional side), hidden sugars in sauerkraut.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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