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All cuisines › Lebanese

Kafta bi Sanieh (No Potatoes)

Baked Kafta in Tray (No Potatoes)

Yes, with a tweak: ensure no potato slices are baked with the kafta and tomatoes. About 7g net carbs per serving.

Needs a tweakHigh ProteinBeef
Kafta bi Sanieh, Lebanese dish
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7gNet carbs
10gTotal carbs
3gFibre
45gProtein
58gFat
720Calories

What it is

Spiced ground meat (kafta) formed into patties or a layer, baked in a tray with slices of tomato and onion, infused with rich flavors.

Key ingredients

Ground beef/lamb (kafta mix with parsley, onion, spices), fresh tomatoes, onion, olive oil, spices.

How to make it keto

CRITICAL: Ensure no potato slices are baked with the kafta and tomatoes. Request it served without rice or bread.

Say this to the waiter (Arabic)

كفتة بالصينية لو سمحت، بدون بطاطا مطبوخة. وتقدم بدون أرز أو خبز.

For the Kafta bi Sanieh, please ensure no potatoes are baked with it. Serve without rice or bread.

Watch out for

Potatoes are the primary carb risk. Small amounts from tomatoes and onions. Ensure no sugary marinades or sauces are used.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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