Kiaulienos Žandikauliai Lėtai Troškinti su Česnaku ir Žolelėmis
Pork Cheeks Slow-Braised with Garlic and Herbs
Yes, keto as served. About 6g net carbs per serving.
What it is
Tender pork cheeks, slow-braised until meltingly soft, infused with robust garlic and fragrant herbs. This rustic dish offers deep, rich flavors, emphasizing the natural fat and texture of the meat.
Key ingredients
Pork cheeks, beef or pork broth, garlic, bay leaves, thyme, rosemary, salt, black pepper, olive oil or lard.
Optional tweaks
Ensure no root vegetables (carrots, potatoes) or flour/starch thickeners are used in the braising liquid. Confirm no added sugars.
Watch out for
Hidden sugars in broth, use of carrots/other root vegetables for flavor base (ensure removal or minimal quantity), flour/starch thickeners.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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