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Salted and Smoked Pork Fatback Platter with Pickled Cucumbers and Horseradish
Yes, keto as served. About 6g net carbs per serving.
What it is
A traditional Lithuanian appetizer platter featuring thinly sliced salted pork fatback (lašiniai) and smoked pork belly, served with tangy pickled cucumbers and a pungent horseradish paste.
Key ingredients
Salted pork fatback, smoked pork belly, pickled cucumbers, horseradish, garlic, salt, pepper
Optional tweaks
Ensure pickled cucumbers and horseradish do not contain added sugar; request a plain, fresh horseradish if available.
Watch out for
Sugar content in commercially prepared pickled cucumbers and horseradish sauce. Watch for bread/crackers often served alongside.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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