Sūdyta Šoninė su Krapais ir Česnakais

Salted Pork Belly with Dill and Garlic

Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Lithuanian dishes.

Keto as servedHigh FatPork

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1gNet carbs

2gTotal carbs

1gFibre

30gProtein

85gFat

900Calories

What it is

Thick slices of traditionally salted (not smoked) pork belly, generously seasoned with fresh dill and minced garlic. This rich and savory appetizer is a staple in Lithuanian cuisine, often served thinly sliced and chilled.

Key ingredients

Pork belly, salt, fresh dill, garlic.

Optional tweaks

None needed. Ensure it is purely salted, not smoked if avoiding smoked meats. Avoid serving with bread.

Watch out for

None inherent; serving with bread.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.