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All cuisines › Lithuanian

Žuvienė su gausia grietinėle ir grybais (be bulvių)

Fish Soup with Rich Cream and Mushrooms (No Potatoes)

Yes, with a tweak: absolutely no potatoes or other root vegetables. About 10g net carbs per serving, on the higher side for Lithuanian food, so watch the portion.

Needs a tweakHigh ProteinFish
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10gNet carbs
13gTotal carbs
3gFibre
60gProtein
45gFat
680Calories

What it is

A hearty and creamy fish soup, enriched with generous amounts of sour cream and tender mushrooms. The deep flavor of fish broth is complemented by earthy mushrooms and a luxurious creamy texture.

Key ingredients

Fish (e.g., perch, pike), fish broth, sour cream, mushrooms, onion, dill, salt, pepper.

How to make it keto

Absolutely no potatoes or other root vegetables. Confirm no flour/starch thickeners in the soup. Request extra sour cream for higher fat content.

Watch out for

Potatoes or carrots (common in traditional fish soup), flour/starch thickeners, high-carb mushrooms if used excessively.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Lithuanian menuAll 501 Lithuanian dishes ›

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