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All cuisines › Macedonian

Јагнешко со печурки и зеље

Lamb with Mushrooms and Greens (Chard/Spinach)

Yes, with a tweak: verify no flour is used to thicken the sauce. About 11g net carbs per serving, on the higher side for Macedonian food, so watch the portion.

Needs a tweakHigh ProteinLamb
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11gNet carbs
15gTotal carbs
4gFibre
50gProtein
68gFat
830Calories

What it is

Succulent lamb stewed or sautéed with a generous amount of fresh mushrooms (often wild varieties) and leafy greens such as chard or spinach, creating a hearty and flavorful dish.

Key ingredients

Lamb chunks, fresh mushrooms (e.g., button, oyster, or wild), chard or spinach, onions, garlic, olive oil, salt, pepper, dill or parsley.

How to make it keto

Verify no flour is used to thicken the sauce. Ensure no potatoes or rice are served with the dish. Request extra leafy greens instead of a side.

Say this to the waiter (Macedonian)

За Јагнешко со печурки и зеље, ве молам без брашно во сосот. Без компири или ориз. Може ли повеќе зелен лиснат зеленчук како прилог?

For the Јагнешко со печурки и зеље, please no flour in the sauce. No potatoes or rice. Can I have extra leafy greens as a side?

Watch out for

Flour-based thickeners for sauces. Hidden carbs from excessive onions or tomato paste. Serving with non-keto sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Macedonian menuAll 174 Macedonian dishes ›

Lamb Soup
Lamb Soup
Lamb Soup (No Rice/Pasta/Potatoes)
Lamb with Leeks
Lamb with Leeks
Lamb with Leeks (No Potatoes)
Lamb with Mushrooms
Lamb with Mushrooms
Liver in Clay Pot
Liver in Clay Pot
Liver in Net Fat
Liver in Net Fat
Liver in Net Fat (Chkembarche)
Macedonian Feta-style Cheese with Olives
Macedonian Feta-style Cheese with Olives

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