Македонско бело сирење со маслинки
Macedonian Feta-style Cheese with Olives
Yes, keto as served. About 5g net carbs per serving, lower than 6 in 10 Macedonian dishes.
What it is
A simple yet iconic Macedonian appetizer featuring generous slices of robust, salty white brined cheese (similar to feta or sirene) often made from sheep's or cow's milk, served alongside flavorful Kalamata-style olives.
Key ingredients
Macedonian white brined cheese, Kalamata olives, olive oil (optional drizzle).
Optional tweaks
Naturally keto. Ensure no bread, crackers, or sweet fruits/preserves are served alongside.
Say this to the waiter (Macedonian)
Ве молам, да нема леб, крекери или слатки овошја/џемови послужени со сирењето.
Please ensure no bread, crackers, or sweet fruits/preserves are served with the cheese.
Watch out for
Often served with bread or sweet accompaniments, which must be omitted.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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