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All cuisines › Mexican

Caldo de Pescado (Keto, Sin Papa ni Maíz)

Fish Soup (Keto, No Potato or Corn)

Yes, with a tweak: request without potatoes, carrots, corn, rice, or pasta. About 7g net carbs per serving.

Needs a tweakHigh ProteinFish
Caldo de Pescado, Mexican dish
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7gNet carbs
10gTotal carbs
3gFibre
45gProtein
25gFat
450Calories

What it is

A light, flavorful broth-based soup with chunks of white fish and low-carb vegetables such as zucchini, tomato, onion, and cilantro. Prepared without starchy vegetables like potato or corn, or rice and pasta.

Key ingredients

White fish (e.g., tilapia, snapper), fish broth, zucchini, tomato, onion, cilantro, garlic, lime.

How to make it keto

Request without potatoes, carrots, corn, rice, or pasta. Confirm no flour or cornstarch thickeners in the broth.

Watch out for

Potatoes, corn, carrots, rice, pasta, potential starchy thickeners in the broth.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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