Camarones al Mojo de Ajo
Garlic Shrimp
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Mexican dishes.
What it is
Succulent shrimp sautéed in a generous amount of butter and garlic, often with a hint of lime and cilantro. This dish is naturally very keto-friendly and flavorful.
Key ingredients
Shrimp, butter, garlic, olive oil, lime juice, white wine (optional), cilantro, salt, pepper.
Optional tweaks
Ensure no added sugar in the sauce or marinade. Decline any rice, beans, or tortillas typically served on the side.
Say this to the waiter (Spanish)
Los Camarones al Mojo de Ajo, por favor sin azúcar añadida en la salsa ni en la marinada. Y sin arroz, frijoles ni tortillas.
For the Camarones al Mojo de Ajo, please ensure no added sugar in the sauce or marinade. No rice, beans, or tortillas.
Watch out for
Rice or bread served on the side. Some restaurants might add a small amount of sugar to the sauce for glaze or flavor balance. Be wary of breading on shrimp if not specified as 'sautéed'.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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