Chicharrón de Atún
Crispy Tuna 'Chicharrón' (Keto, Pan-Fried/Air-Fried)
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Mexican dishes.
What it is
Chunks or strips of fresh tuna, lightly seasoned and pan-fried or air-fried until crispy, resembling the texture of pork chicharrón. Served with a side of fresh pico de gallo and avocado.
Key ingredients
Fresh tuna, pico de gallo, avocado
Optional tweaks
Ensure no flour or cornstarch breading is used on the tuna. Confirm no added sugars in the pico de gallo. Request extra avocado and fresh lime.
Watch out for
Flour/cornstarch breading, sugary marinades or sauces, excess onion/tomato in pico de gallo.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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