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All cuisines › Montenegrin

Keto Lovačka Šnicla (Bez Paniranja)

Keto Hunter's Schnitzel (Unbreaded Pork/Veal with Mushroom Sauce)

Yes, with a tweak: absolutely no breading (paniranje). About 6g net carbs per serving.

Needs a tweakHigh ProteinPork
KAPhoto coming soon
See photos of this dish ›
6gNet carbs
8gTotal carbs
2gFibre
50gProtein
48gFat
650Calories

What it is

An unbreaded pork or veal cutlet, pan-fried to tenderness and served with a rich, savory mushroom sauce. The sauce is typically made with mushrooms, minimal onion, stock, and often cream, making it suitable for a keto diet when no flour-based thickeners are used.

Key ingredients

Pork or veal cutlet, mushrooms, onion (minimal), beef/veal stock, heavy cream, butter, olive oil, salt, pepper, optional paprika.

How to make it keto

Absolutely no breading (paniranje). Confirm no flour or starch is used to thicken the sauce. Request no potato, rice, or noodle sides; ask for a side salad or steamed low-carb vegetables.

Watch out for

Flour/starch in sauce thickener, high-carb side dishes (potatoes, pasta, rice), excessive onion in sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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