Njeguški pršut sa sirom i kajmakom
Njeguši Smoked Ham Platter with Cheese and Kajmak
Yes, keto as served. About 5g net carbs per serving, lower than 5 in 10 Montenegrin dishes.
What it is
A traditional Montenegrin appetizer featuring thin slices of air-dried, smoked ham from Njeguši, served with local cheeses (often hard or semi-hard, like Njeguški sir) and rich, creamy kajmak (clotted cream). A naturally keto-friendly starter.
Key ingredients
Njeguši smoked ham, various Montenegrin cheeses (e.g., Njeguški sir), kajmak (clotted cream).
Optional tweaks
None needed. Ensure no bread or crackers are served alongside; if they are, simply do not consume them.
Watch out for
Mainly the risk of being served with bread, which should be avoided. Otherwise, very low carb.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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