Njeguški Steak sa Soteiranom Blitvom
Njeguši Pork Steak with Sautéed Swiss Chard
Yes, with a tweak: request no potato side (e.g., boiled potatoes, fries). About 5g net carbs per serving, lower than 5 in 10 Montenegrin dishes.
What it is
A substantial pork steak, often pan-fried or grilled, typically seasoned simply to highlight the meat's quality. This keto option pairs the steak with sautéed Swiss chard (blitva) and garlic, eliminating the usual potato accompaniment.
Key ingredients
Pork steak (often from Njeguši breed or style), olive oil, garlic, salt, pepper. (For side: Swiss chard, olive oil, garlic).
How to make it keto
Request no potato side (e.g., boiled potatoes, fries). Ask for sautéed leafy greens like Swiss chard or spinach instead.
Say this to the waiter (Serbian)
Njeguški Steak, molim vas bez krompira. Može li više sotirane blitve ili spanaća umesto toga?
Njeguški Steak, please no potatoes. Can I have extra sautéed Swiss chard or spinach instead?
Watch out for
Standard side is potatoes. Some sauces or marinades might contain sugar, but simple grilled/pan-fried steak usually avoids this.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Montenegrin menuAll 722 Montenegrin dishes ›
