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All cuisines › Moroccan

Brochettes de Kefta / Poulet (Keto-Modified)

Grilled Moroccan Kefta or Chicken Skewers with Keto Sides

Yes, with a tweak: ensure no breadcrumbs or fillers are used in kefta (authentic versions rarely do). About 4g net carbs per serving, lower than 8 in 10 Moroccan dishes.

Needs a tweakHigh ProteinBeef
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4gNet carbs
6gTotal carbs
2gFibre
60gProtein
38gFat
600Calories

What it is

Skewers of perfectly seasoned and grilled ground meat (kefta, typically beef or lamb) or marinated chicken pieces. A staple of Moroccan grilling, served here with suitable low-carb sides.

Key ingredients

Ground beef/lamb (kefta) or chicken breast/thigh, onions, parsley, cilantro, cumin, paprika, olive oil, salt, pepper.

How to make it keto

Ensure no breadcrumbs or fillers are used in kefta (authentic versions rarely do). Request served with a simple side salad (cucumber, tomato, olive oil) or grilled/steamed low-carb vegetables instead of fries, rice, or bread.

Watch out for

Often served with bread, fries, or rice. Some less authentic restaurants might use carb-based fillers in kefta.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

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Moroccan Grilled Lamb/Beef Skewers with Keto Sides
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Brochettes de Kefta
Moroccan Ground Beef Skewers (with Keto Side Salad)

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