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All cuisines › Moroccan

Djej Mhammar

Roasted Chicken with Preserved Lemon and Olives

Yes, with a tweak: request no starchy side dishes (e.g., potatoes often served with it) and no bread. About 14g net carbs per serving, on the higher side for Moroccan food, so watch the portion.

Needs a tweakHigh ProteinChicken
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14gNet carbs
18gTotal carbs
4gFibre
85gProtein
75gFat
950Calories

What it is

A classic Moroccan dish featuring a whole or half chicken roasted until tender, simmered in a rich, aromatic sauce made with caramelized onions, preserved lemon, green olives, garlic, ginger, turmeric, and saffron. The skin is usually crispy and the meat infused with deep flavors.

Key ingredients

Chicken, onions, olive oil, preserved lemons, green olives, garlic, ginger, turmeric, saffron, black pepper, salt.

How to make it keto

Request no starchy side dishes (e.g., potatoes often served with it) and no bread. Confirm no added sugar in the sauce, as some restaurants might add a small amount for balance.

Say this to the waiter (Arabic)

الدجاج المحمر بدون بطاطس أو خبز، لو سمحت. وهل يمكن التأكد من عدم إضافة سكر للصلصة؟

For Djej Mhammar, no starchy sides or bread, please. Can you confirm no added sugar in the sauce?

Watch out for

Caramelized onions, potential hidden sugar in the sauce, olives (minor carbs).

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

Chicken Tagine with Preserved Lemon & Olives
Chicken Tagine with Preserved Lemon & Olives
Braised Chicken with Preserved Lemon & Olives
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Chicken Tagine with Preserved Lemons and
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