Hout M'fawwar
Steamed Whole Fish with Chermoula
Yes, keto as served. About 8g net carbs per serving.
What it is
A delicate and moist preparation of whole steamed fish (such as sea bream, sea bass, or red snapper) generously stuffed and coated with a vibrant chermoula marinade, typically featuring garlic, herbs, spices, and olive oil. Served without starchy sides.
Key ingredients
Whole fish, olive oil, garlic, fresh cilantro, fresh parsley, cumin, paprika, preserved lemon, lemon juice, salt, black pepper, bell peppers (optional for garnish), olives.
Optional tweaks
Naturally keto-friendly. Ensure no carb-heavy accompaniments like rice or bread are served. Confirm no added sugar in the chermoula.
Watch out for
Serving with rice, couscous, or bread. Sugar in chermoula (unlikely).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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