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All cuisines › Moroccan

Kefta Mkaoura (Keto)

Spiced Meatballs in Tomato Sauce (Keto)

Yes, with a tweak: request no breadcrumbs or flour in the meatballs. About 13g net carbs per serving, on the higher side for Moroccan food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
Kefta Mkaoura, Moroccan dish
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13gNet carbs
18gTotal carbs
5gFibre
70gProtein
55gFat
800Calories

What it is

Flavorful spiced ground beef or lamb meatballs simmered in a rich tomato sauce, often with eggs poached directly in the sauce. A hearty and satisfying dish.

Key ingredients

Ground beef/lamb, olive oil, onions, garlic, canned tomatoes, tomato paste, parsley, cilantro, cumin, paprika, ginger, eggs (optional), salt, pepper.

How to make it keto

Request no breadcrumbs or flour in the meatballs. Confirm no added sugar in the tomato sauce. Served without bread.

Say this to the waiter (Arabic)

كفتة مكورة، أريدها بدون بقسماط أو طحين في الكفتة. وتأكد لي أن صلصة الطماطم ما فيها سكر. وبدون خبز.

For the Kefta Mkaoura, no breadcrumbs or flour in the meatballs. Confirm no added sugar in the tomato sauce, and no bread.

Watch out for

Breadcrumbs often used in meatballs, potential added sugar in tomato sauce. Frequently served with bread.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

Kefta Mkaouara
Kefta Mkaouara
Moroccan Meatballs with Poached Eggs in Spiced Tomato Sauce (without bread)
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Moroccan Spiced Meatballs and Eggs in Tomato Sauce
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Moroccan Spiced Meatballs with Eggs in Tomato Sauce

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