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All cuisines › Moroccan

Méchoui d'Agneau (Avec Accompagnements Céto)

Mechoui (Slow-Roasted Lamb with Keto Sides)

Yes, with a tweak: ensure no bread, couscous, or potato sides are served. About 3g net carbs per serving, lower than 9 in 10 Moroccan dishes.

Needs a tweakHigh FatLamb
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See photos of this dish ›
3gNet carbs
5gTotal carbs
2gFibre
70gProtein
70gFat
900Calories

What it is

Whole lamb shoulder or leg, slow-roasted until incredibly tender and falling off the bone, seasoned simply with salt and cumin. Traditionally served with bread and sometimes potatoes, this keto version focuses solely on the rich, flavorful meat, accompanied by a simple side like Moroccan cucumber and tomato salad (without carb additions).

Key ingredients

Lamb shoulder/leg, olive oil, cumin, salt, pepper. (Optional keto side: cucumber, tomato, onion, olive oil, lemon juice).

How to make it keto

Ensure no bread, couscous, or potato sides are served. Request a simple side salad (cucumber, tomato, onion with oil/vinegar) if desired, confirming no added sugar in dressing.

Watch out for

Often served with bread; potential for carb-heavy sides like rice or potatoes.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

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Slow-Cooked Lamb with Eggplant and Tomatoes
Lamb Tagine with Keto Vegetables
Lamb Tagine with Keto Vegetables
Keto Lamb Tagine with Zucchini and Bell Pepper
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