Moroccan Lamb & Vegetable Skewers
Grilled Lamb and Low-Carb Vegetable Shish Kebab
Yes, with a tweak: ensure only low-carb vegetables are used on the skewers. About 8g net carbs per serving.
What it is
Tender chunks of marinated lamb, skewered with large pieces of low-carb vegetables like zucchini, bell peppers, and onions, then grilled until juicy and slightly charred. Seasoned with traditional Moroccan spices. Served without carb-heavy sides.
Key ingredients
Lamb (cubed), zucchini, bell peppers (various colors), red onion, olive oil, cumin, paprika, garlic powder, salt, pepper, fresh cilantro.
How to make it keto
Ensure only low-carb vegetables are used on the skewers. Request no bread, rice, or fries as accompaniments. Confirm marinades do not contain sugar.
Watch out for
Sugary marinades, high-carb vegetables if not specified (e.g., potatoes, cherry tomatoes in large quantities), non-keto sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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