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All cuisines › Moroccan

Sardines Mchermlin (Grilled)

Grilled Moroccan Sardines with Chermoula (Keto-Friendly)

Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Moroccan dishes.

Keto as servedHigh ProteinFish
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2gNet carbs
3gTotal carbs
1gFibre
60gProtein
40gFat
600Calories

What it is

Fresh sardines marinated in chermoula, a vibrant Moroccan blend of herbs (cilantro, parsley), garlic, spices (cumin, paprika), and olive oil, then grilled to perfection. A delicious and naturally keto-friendly staple along the Moroccan coast, rich in healthy fats and protein.

Key ingredients

Fresh whole sardines, olive oil, fresh cilantro, fresh parsley, garlic, ground cumin, sweet paprika, salt, black pepper, lemon juice.

Optional tweaks

None needed. Confirm no bread is served for dipping the marinade/sauce.

Watch out for

Chermoula is inherently very low carb. Ensure no hidden sugars in any accompanying sauce, which is rare for this preparation.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Moroccan menuAll 1,126 Moroccan dishes ›

Sardines Grillées
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Sardines Mchermlin
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Grilled Sardines with Chermoula Marinade
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