Chorizo Salteado con Chayote y Cebolla
Sautéed Chorizo with Chayote and Onion (Keto)
Yes, with a tweak: confirm the chorizo contains no high-carb fillers (e.g., breadcrumbs, potato starch). About 8g net carbs per serving.
What it is
Slices of robust Nicaraguan chorizo (pork sausage) sautéed with chayote squash and onions until tender and flavorful. A simple, savory skillet dish.
Key ingredients
Nicaraguan chorizo (pork sausage), chayote, onion, cooking oil (or rendered fat from chorizo), garlic, salt, pepper.
How to make it keto
Confirm the chorizo contains no high-carb fillers (e.g., breadcrumbs, potato starch). Ensure no sugar is added during cooking.
Watch out for
Chorizo containing high-carb fillers. Overly large portions of onion. Hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Nicaraguan menuAll 256 Nicaraguan dishes ›
