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All cuisines › Nicaraguan

Conejo en Salsa con Vegetales Keto

Rabbit in Sauce with Keto Vegetables

Yes, with a tweak: confirm no flour or cornstarch used as a thickener for the sauce. About 11g net carbs per serving, on the higher side for Nicaraguan food, so watch the portion.

Needs a tweakBalanced Protein/FatChicken
Conejo en Salsa con Vegetales Keto, Nicaraguan dish
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11gNet carbs
17gTotal carbs
6gFibre
65gProtein
55gFat
780Calories

What it is

Tender rabbit pieces slowly simmered in a savory, rich sauce made from tomatoes, onions, garlic, and spices. This keto-friendly preparation avoids starchy thickeners and sugars, served with a generous portion of steamed or sautéed low-carb vegetables.

Key ingredients

Rabbit pieces, tomatoes, onions, garlic, bell peppers, broth, olive oil, spices (oregano, cumin, bay leaf), keto-friendly vegetables (e.g., zucchini, green beans, chayote).

How to make it keto

Confirm no flour or cornstarch used as a thickener for the sauce. Ensure sauce is sugar-free. Request only keto-friendly vegetables on the side.

Watch out for

Sugary tomato sauce. Flour/cornstarch as thickeners. Inclusion of starchy vegetables in the stew.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nicaraguan menuAll 256 Nicaraguan dishes ›

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Roasted Quail with Roasted Vegetables
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Fresh Nicaraguan Cheese with Cabbage Salad
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