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All cuisines › Nigerian

Efo Kabisi pẹlu Ede ati Eja Gbigbe

Cabbage Stir-fry with Crayfish and Smoked Fish

Yes, keto as served. About 8g net carbs per serving, lower than 5 in 10 Nigerian dishes.

Keto as servedLow Carb SideFish
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8gNet carbs
15gTotal carbs
7gFibre
30gProtein
45gFat
550Calories

What it is

Shredded cabbage quickly stir-fried with ground crayfish, flaked smoked fish, diced bell peppers, and onions, lightly seasoned. A crunchy and flavorful low-carb side dish or light meal.

Key ingredients

Cabbage, smoked fish, crayfish, bell peppers, onions, palm oil or vegetable oil, bouillon cubes (keto-friendly), salt.

Optional tweaks

Request a generous portion of smoked fish and crayfish; ensure no high-carb additions like carrots or sweet corn often found in mixed vegetable stir-fries.

Watch out for

Excessive use of onions/peppers, potential for hidden sugars in seasonings.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Nigerian menuAll 458 Nigerian dishes ›

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Shredded Chicken Stir-fry with Spices
Dambu Nama
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Spicy Shredded Beef Floss
Edikang Ikong Soup
Edikang Ikong Soup
Rich Fluted Pumpkin and Waterleaf Soup
Efo Riro
Efo Riro
Nigerian Vegetable Soup
Egg Sauce
Egg Sauce
Scrambled Eggs with Peppers and Onions
Egusi Soup
Egusi Soup
Melon Seed Soup

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