Eku Gbigbe Dindin
Fried Smoked Bushmeat with Peppers
Yes, keto as served. About 7g net carbs per serving, lower than 7 in 10 Nigerian dishes.
KAPhoto coming soon
See photos of this dish ›7gNet carbs
10gTotal carbs
3gFibre
60gProtein
45gFat
680Calories
What it is
Tender pieces of smoked bushmeat, rehydrated and flash-fried to a crisp exterior, then tossed with vibrant bell peppers, onions, and spicy Scotch bonnets. This dish offers a unique smoky flavor and firm texture, served as a standalone protein-rich meal.
Key ingredients
Smoked bushmeat
Optional tweaks
No carb sides. Ensure no added starch or sugar in the frying process or sauce.
Watch out for
Overuse of onions/peppers, hidden sugar in seasoning.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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