Laks og Kamskjell med Dill- og Sitronkrem og Smørdampede Grønnsaker
Salmon and Scallops with Dill and Lemon Cream and Butter-Steamed Vegetables
Yes, with a tweak: ensure the cream sauce is not thickened with flour or cornstarch and contains no added sugar. About 7g net carbs per serving.
What it is
A refined dish featuring perfectly cooked Norwegian salmon fillet paired with seared scallops, brought together by a fresh and tangy dill and lemon-infused cream sauce. Accompanied by butter-steamed low-carb green vegetables.
Key ingredients
Salmon fillet, scallops, heavy cream, fresh dill, lemon juice, butter, garlic, white wine (optional), asparagus or broccoli, salt, pepper.
How to make it keto
Ensure the cream sauce is not thickened with flour or cornstarch and contains no added sugar. Request only keto-friendly green vegetables for the side.
Say this to the waiter (Norwegian)
Sørg for at fløtesausen ikke er jevnet med mel eller maizena, og er uten tilsatt sukker. Jeg ønsker kun keto-vennlige grønne grønnsaker som tilbehør.
Please ensure the cream sauce is not thickened with flour or cornstarch, and has no added sugar. I'd like only keto-friendly green vegetables for my side.
Watch out for
Flour/cornstarch thickeners in the sauce, hidden sugars in sauce, high-carb vegetable sides (e.g., potatoes, rice).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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