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All cuisines › Palestinian

Keto Waraq Enab (ورق عنب)

Keto Stuffed Grape Leaves (Rice-Free)

Yes, with a tweak: request absolutely no rice in the filling. About 15g net carbs per serving, on the higher side for Palestinian food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
Keto Waraq Enab, Palestinian dish
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15gNet carbs
22gTotal carbs
7gFibre
45gProtein
45gFat
650Calories

What it is

Delicate grape leaves, traditionally stuffed with a mixture of rice, meat, and herbs, then slow-cooked. For the keto version, the rice is completely omitted from the filling, highlighting the savory ground meat, fresh herbs, and the tartness of the grape leaves. Served with a rich lemon-garlic broth.

Key ingredients

Grape leaves, ground beef/lamb, tomato, onion, fresh parsley, mint, lemon juice, olive oil, various spices (allspice, black pepper).

How to make it keto

Crucially, request absolutely no rice in the filling.

Say this to the waiter (Arabic)

ورق العنب لو سمحت، مهم جداً ما يكون فيه أي رز بالحشوة.

For the Waraq Enab, please ensure there is absolutely no rice in the filling.

Watch out for

Rice in filling (if not modified), tomato (in large amounts), lemon juice.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Palestinian menuAll 130 Palestinian dishes ›

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Keto Qidreh (Slow-Cooked Lamb with Spices)
Keto Shish Barak
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Keto Shish Barak (Meat Filling in Yogurt Sauce, No Dough)
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Keto Tabbouleh (with Cauliflower Rice)
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Keto Zucchini Fritters (Flour-Free)
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Kibbeh Stuffing Plate (No Bulgur)

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