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All cuisines › Palestinian

لحم مقلي

Pan-Fried Lamb or Beef Cubes

Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Palestinian dishes.

Keto as servedHigh ProteinLamb
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1gNet carbs
2gTotal carbs
1gFibre
65gProtein
55gFat
750Calories

What it is

Succulent cubes of lamb or beef, often from the leg or tenderloin, pan-fried in olive oil or ghee with simple seasoning like salt, pepper, and sometimes garlic.

Key ingredients

Lamb or beef cubes, olive oil/ghee, salt, pepper, garlic (optional).

Optional tweaks

Ensure no starchy marinades. Omit any high-carb side dishes (e.g., potatoes, rice).

Say this to the waiter (Arabic)

لحم مقلي، من فضلك بدون تتبيلة نشوية. ولا أطباق جانبية مثل البطاطس أو الأرز.

For the لحم مقلي, please ensure no starchy marinades. And no high-carb side dishes like potatoes or rice.

Watch out for

Sugary marinades, served with high-carb sides.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Palestinian menuAll 130 Palestinian dishes ›

Pan-Fried Lamb/Beef Kidneys
Pan-Fried Lamb/Beef Kidneys
Pan-Fried Lamb/Beef Tongues
Pan-Fried Lamb/Beef Tongues
Pan-Fried Lamb Liver with Onions
Pan-Fried Lamb Liver with Onions
Pan-Fried Lamb or Beef with Onions and
Pan-Fried Lamb or Beef with Onions and
Pan-Fried Lamb or Beef with Onions and Tomatoes
Pan-Fried Liver with Garlic and Lemon
Pan-Fried Liver with Garlic and Lemon
Qawarma
Qawarma
Slow-Cooked Confit Lamb/Beef

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