روستو لحمة
Roasted Beef or Lamb Platter
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Palestinian dishes.
What it is
A slow-roasted cut of beef or lamb, seasoned with herbs and garlic, cooked until exceptionally tender. Served as a protein-focused platter, usually sliced.
Key ingredients
Beef or lamb roast (e.g., sirloin, leg), olive oil, garlic, rosemary, thyme, salt, black pepper.
Optional tweaks
Ensure no carb-heavy vegetable additions (like potatoes or carrots) in the roasting pan or gravies. Confirm no starchy sides.
Say this to the waiter (Arabic)
روستو لحمة، لو سمحت بدون بطاطس أو جزر في الصينية أو الصلصة. وبدون أي نشويات جانبية.
For روستو لحمة, please ensure no potatoes or carrots in the roasting pan or gravy. No starchy sides.
Watch out for
Starchy gravies, inclusion of high-carb vegetables in the roast (e.g., potatoes, carrots), serving with starchy side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Palestinian menuAll 130 Palestinian dishes ›
