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All cuisines › Portuguese

Bacalhau com Natas (Keto Cauliflower)

Creamy Baked Cod with Cauliflower

Yes, with a tweak: replace potatoes with cauliflower florets. About 13g net carbs per serving, on the higher side for Portuguese food, so watch the portion.

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13gNet carbs
20gTotal carbs
7gFibre
60gProtein
100gFat
1200Calories

What it is

A rich and comforting baked dish featuring tender shredded salted cod, sautéed onions, and cauliflower florets, all enrobed in a lavish cream-based sauce and topped with melted cheese, replacing the traditional potato component.

Key ingredients

Salted cod, onions, olive oil, heavy cream, cheese (e.g., Emmental, Mozzarella), cauliflower, garlic, salt, pepper.

How to make it keto

Replace potatoes with cauliflower florets. Request a cream-based sauce that contains no flour or starch (no traditional béchamel).

Say this to the waiter (Portuguese)

No Bacalhau com Natas, por favor, troque as batatas por couve-flor. E garanta que o molho de natas não tenha farinha ou amido.

For the Bacalhau com Natas, please replace potatoes with cauliflower florets. Ensure the cream sauce has no flour or starch.

Watch out for

Onions (moderate carbs), traditional béchamel sauce contains flour; ensure a flour-free cream sauce. Potential for potato contamination if not explicitly clear.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

Bacalhau à Brás
Bacalhau à Brás
Cod with Scrambled Eggs and Keto Vegetables
Bacalhau à Lagareiro
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Bacalhau à Lagareiro
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Roasted Codfish with Garlic and Olive Oil (Lagareiro Style, No Potatoes)
Bacalhau com Natas Keto
Bacalhau com Natas Keto
Keto Cod with Cream (Cauliflower Base)
Bacalhau Grelhado
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Grilled Codfish
Bifana no Prato
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Marinated Pork Steak with Garlic and Keto Sides

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