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All cuisines › Portuguese

Cabrito Assado com Vegetais Verdes

Roasted Kid Goat with Green Vegetables

Yes, with a tweak: explicitly omit roasted potatoes ('sem batatas assadas'). About 5g net carbs per serving, lower than 6 in 10 Portuguese dishes.

Needs a tweakHigh ProteinLamb
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See photos of this dish ›
5gNet carbs
8gTotal carbs
3gFibre
70gProtein
55gFat
800Calories

What it is

Succulent roasted kid goat, often seasoned with garlic, bay leaf, and white wine. Traditionally served with roasted potatoes.

Key ingredients

Kid goat meat, olive oil, garlic, bay leaf, white wine, salt, pepper. Served with green vegetables.

How to make it keto

Explicitly omit roasted potatoes ('sem batatas assadas'). Ask for a side of steamed or sautéed low-carb green vegetables (e.g., broccoli, spinach, collard greens). Ensure no flour is used to thicken any gravy.

Watch out for

Roasted potatoes are a standard accompaniment. Some gravies might be thickened with flour or contain added sugars.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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