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All cuisines › Portuguese

Polvo Grelhado

Grilled Octopus with Keto Vegetables

Yes, with a tweak: request no potatoes (batatas a murro). About 4g net carbs per serving, lower than 8 in 10 Portuguese dishes.

Needs a tweakHigh ProteinFish
KAPhoto coming soon
See photos of this dish ›
4gNet carbs
7gTotal carbs
3gFibre
60gProtein
40gFat
650Calories

What it is

Tender boiled octopus tentacles finished on the grill, imparting a smoky char and served simply with olive oil, garlic, and herbs. Typically served with 'batatas a murro' (punched potatoes), which should be replaced with keto-friendly alternatives.

Key ingredients

Octopus, olive oil, garlic, bay leaf, salt, pepper, paprika (optional). Served with low-carb vegetables.

How to make it keto

Request no potatoes (batatas a murro). Ask for a side of green salad (oil/vinegar dressing) or steamed/grilled low-carb vegetables instead.

Say this to the waiter (Portuguese)

Sem batatas, por favor. Pode ser com azeite, alho e ervas extra? E uma salada verde simples com azeite e vinagre também, se possível.

No potatoes, please. Could I have extra olive oil, garlic, and herbs? A side green salad with oil and vinegar would be great too.

Watch out for

Traditional starchy sides (potatoes). Ensure any marinade or seasoning blend is sugar-free.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Portuguese menuAll 980 Portuguese dishes ›

Polvo à Lagareiro
Polvo à Lagareiro
Roasted Octopus with Garlic and Olive Oil (Lagareiro Style, No Potatoes)
Polvo à Lagareiro
Polvo à Lagareiro
Roasted Octopus 'Lagareiro Style' (no Potatoes)
Polvo à Lagareiro
Polvo à Lagareiro
Octopus Lagareiro Style (No Potatoes, with Green Vegetables)
Salada de Polvo
Salada de Polvo
Octopus Salad (No Chickpeas or Potatoes)
Sardinhas Assadas
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Grilled Sardines with Roasted Peppers
Sardinhas Assadas com Pimentos e Cebola
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Grilled Sardines with Peppers and Onions (No Potatoes)

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