Huevos Revueltos con Longaniza
Scrambled Eggs with Longaniza Sausage
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Puerto Rican dishes.
What it is
A hearty breakfast or brunch dish featuring fluffy scrambled eggs mixed with savory, spiced Puerto Rican longaniza sausage (a type of pork sausage), cooked generously with healthy fats.
Key ingredients
Eggs, Puerto Rican longaniza sausage, Olive oil or butter, Salt, Black pepper.
Optional tweaks
Ensure no fillers in the longaniza (though most authentic longaniza is low carb). Confirm no carb sides are served. Request generous fat for cooking.
Watch out for
Some processed sausages can contain fillers or sugar. Often served with toast or other high-carb items.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.