Samak Salg
Boiled Fish with Spices
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Saudi dishes.
What it is
Whole or filleted fish gently boiled in a flavorful broth with traditional Saudi spices, onions, and sometimes a hint of lemon. A simple yet aromatic preparation, focusing on the natural taste of the fish.
Key ingredients
Fish, onions, Saudi spices, lemon
Optional tweaks
Ensure no high-carb vegetables like potatoes are added to the broth. Served without rice.
Say this to the waiter (Arabic)
سمك سلق، لو سمحت بدون خضار نشوية مثل البطاطا في المرق. ويقدم بدون رز.
For Samak Salg, please ensure no starchy vegetables like potatoes are added to the broth. Serve it without rice.
Watch out for
Excessive use of root vegetables (carrots, potatoes) in the broth. Ask for plain fish and spiced broth.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Saudi menuAll 156 Saudi dishes ›
